Tuesday, February 15, 2011

Slow cooker “Baked” Potatoes??

YES! This is a miracle in aluminum foil! The easiest mindless way to make perfect baked potatoes every time!
Seriously this is all you do:
Wash off 3-4 Baking potatoes.
Dry them good.
Prick them with a fork and wrap them in aluminum foil.
Cook them for 8 hours on low. Man oh man they are perfecto!
Last night we had a very relaxing Valentine’s Day dinner. We grilled steaks and a few shrimp skewers, “baked” potatoes, salad and cute valentine cookies. 
My lovely valentine and I celebrated the special day last Friday with a night out to Kobe’s Japanese Steak House. If you’ve never been, well what are you waiting for? If you have one in your area you should try it out. Its fun and entertaining with great great food.

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